SAVUER - AUGUST/SEPTEMBER 2012

EDITOR-IN-CHIEF: JAMES OSELAND
EXECUTIVE FOOD EDITOR: TODD COLEMAN
DEPUTY EDITORS: BETSY ANDREWS, BETH KRACKLAUER
MANAGING EDITOR; GREG FERRO
SENIOR EDITOR: GABRIELLA GERSHENSON
ASSOCIATE EDITOR: KAREN SHIMIZU
ASSOCIATE FOOD EDITOR: BEN MIMS
KITCHEN DIRECTOR: KELLIE EVANS
ASSISTANT EDITORS: FELICIA CAMPBELL, MARNE SETTON
EDITORS-AT-LARGE: DAVID MCANINCH, SOFIA PEREZ
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PHOTOGRAPHY DIRECTOR: CHELSEA LOBSER

WEBSITE SENIOR EDITOR: HELEN ROSNER
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ASSISTANTS: JEANNA DEMARCO, KATHERINE HAMLIN, SARAH MUNDT,
KRISTIN PEIGZA (KITCHEN); NIKI ACHITOF-GRAY, NIDHI CHAUNDRY,
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MERYL ROSOFSKY, ALEX RUSH, LAURA SANT, EESHA SARDESAI, LAUREN STEFANIAK

CONTRIBUTING EDITORS: JEFFREY ALFORD, LIDIA BASTIANICH, RICK BAYLESS,
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